Never fancied tripe
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Gem my Mam was the same i hated all that , i did see Tripe in Morrisons in the pre packed fresh meat section , B likes to buy the fat rind to make pork scratching (yuk) and it was beside that, My parents ate tripe but we wouldnt i have never tasted it its just the thought and smell , i think the only offal i eat is liver and onions done in the oven with gravy or in liver pate , although B,s German aunty does a really nice brawn i dont ask whats in it :0Im not fat just 6ft too small
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