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Easy salmon

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    Easy salmon

    This is my favourite way of cooking (non smoked) salmon. I never eat salmon in restaurants now, as it never tastes as good as this

    For each person:
    I salmon steak/fillet
    Tablespoon of cream cheese (I use Philadelphia light)
    Black pepper
    Chopped chives (optional)

    Lay the salmon on a sheet of foil, enough to wrap around to make a parcel. Spread the cream cheese on the salmon, sprinkle the chives and pepper over.
    Wrap the foil around to make a parcel. Cook at 180, gas mark 5, for 25 minutes.

    I like this with either new or baked potatoes, and vegetables. It would be just as good with pasta or salad.
    “A grandchild fills a space in your heart that you never knew was empty.” – Unknown

    #2
    Originally posted by Gemini View Post
    This is my favourite way of cooking (non smoked) salmon. I never eat salmon in restaurants now, as it never tastes as good as this

    For each person:
    I salmon steak/fillet
    Tablespoon of cream cheese (I use Philadelphia light)
    Black pepper
    Chopped chives (optional)

    Lay the salmon on a sheet of foil, enough to wrap around to make a parcel. Spread the cream cheese on the salmon, sprinkle the chives and pepper over.
    Wrap the foil around to make a parcel. Cook at 200, gas mark 6, for 25 minutes.

    I like this with either new or baked potatoes, and vegetables. It would be just as good with pasta or salad.
    I can vouch for this recipe I cook it quite often its delish I have it with spicy rice

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