Do you celebrate, and see in the New Year, or watch it on tv with a glass of something or other, or ignore the event and go to bed at your usual time?
I'll start us off.
We've always celebrated one way or another. Before we had children we were always working with the band - and in the days before New Year's Day was a bank holiday, we'd probably not go to bed - home from the gig and off to the day job! The very thought makes me feel exhausted now!
For almost 40 years since we moved to this village we have always celebrated with friends. The largest crowd was 27 for a sit-down meal! Everyone helped and contributed and it was a lot of fun. It also meant all our children could join in and loved feeling grown up enough to see in the New Year.
We now spend the evening with 5 friends and take it in turns to be the host. The host does the main course and someone does a starter and others do two puds. I'm on starter duties this year and am doing smoked salmon with prawns with a horseradish-based sauce, served with a light salad with a tangy lime dressing. The recipe looks super-simple! We'll meet up about 7.30 for drinks, enjoy our meal and see in the New Year. It's close enough to walk home, which is a bonus.
I'll start us off.
We've always celebrated one way or another. Before we had children we were always working with the band - and in the days before New Year's Day was a bank holiday, we'd probably not go to bed - home from the gig and off to the day job! The very thought makes me feel exhausted now!
For almost 40 years since we moved to this village we have always celebrated with friends. The largest crowd was 27 for a sit-down meal! Everyone helped and contributed and it was a lot of fun. It also meant all our children could join in and loved feeling grown up enough to see in the New Year.
We now spend the evening with 5 friends and take it in turns to be the host. The host does the main course and someone does a starter and others do two puds. I'm on starter duties this year and am doing smoked salmon with prawns with a horseradish-based sauce, served with a light salad with a tangy lime dressing. The recipe looks super-simple! We'll meet up about 7.30 for drinks, enjoy our meal and see in the New Year. It's close enough to walk home, which is a bonus.
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